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1

The problems of using one-dimensional methods to evaluate multifunctional food and biological antioxidants

Edwin N Frankel, Anne S Meyer

Journal:

Journal of the Science of Food and Agriculture

Year:

2000

Language:

english

File:

PDF, 220 KB

english, 2000

2

Analysis of autoxidized fats by gas chromatography-mass spectrometry: VII. Volatile thermal decomposition products of pure hydroperoxides from autoxidized and photosensitized oxidized methyl oleate, linoleate and linolenate

Edwin N. Frankel, William E. Neff, Edward Selke

Journal:

Year:

1981

Language:

english

File:

PDF, 529 KB

english, 1981

3

Food antioxidants and phytochemicals: present and future perspectives

Edwin N. Frankel

Journal:

European Journal of Lipid Science and Technology

Year:

1999

Language:

english

File:

PDF, 129 KB

english, 1999

4

Oxidative flavour deterioration of fish oil enriched milk

Mette B. Let, Charlotte Jacobsen, Edwin N. Frankel, Anne S. Meyer

Journal:

European Journal of Lipid Science and Technology

Year:

2003

Language:

english

File:

PDF, 252 KB

english, 2003

5

A critical literature review on the processing of table olives

Journal:

Lipid Technology

Year:

2011

Language:

english

File:

PDF, 361 KB

english, 2011

6

Secondary products of lipid oxidation

Edwin N. Frankel

Journal:

Chemistry and Physics of Lipids

Year:

1987

Language:

english

File:

PDF, 644 KB

english, 1987

7

Antioxidant activity of green teas in different lipid systems

Edwin N. Frankel, Shu-Wen Huang, Robert Aeschbach

Journal:

Journal of the American Oil Chemists' Society

Year:

1997

Language:

english

File:

PDF, 133 KB

english, 1997

8

Antioxidant activity of grape extracts in a lecithin liposome system

Ock-Sook Yi, Anne S. Meyer, Edwin N. Frankel

Journal:

Journal of the American Oil Chemists' Society

Year:

1997

Language:

english

File:

PDF, 110 KB

english, 1997

9

Antioxidant Activity of a Rosemary Extract and Its Constituents, Carnosic Acid, Carnosol, and Rosmarinic Acid, in Bulk Oil and Oil-in-Water Emulsion

Frankel, Edwin N., Huang, Shu-Wen, Aeschbach, Robert, Prior, Elizabeth

Journal:

Journal of Agricultural and Food Chemistry

Year:

1996

Language:

english

File:

PDF, 146 KB

english, 1996

10

Publications

Edwin N. Frankel, Donald K. Layman, Frank J. Flider, E. G. Perkins

Journal:

Journal of the American Oil Chemists' Society

Year:

1987

Language:

english

File:

PDF, 508 KB

english, 1987

11

Effect of natural antioxidants in virgin olive oil on oxidative stability of refined, bleached, and deodorized olive oil

M. Teresa Satue, Shu-Wen Huang, Edwin N. Frankel

Journal:

Journal of the American Oil Chemists' Society

Year:

1995

Language:

english

File:

PDF, 602 KB

english, 1995

12

Low-Density Lipoprotein Antioxidant Activity of Phenolic Compounds and Polyphenol Oxidase Activity in Selected Clingstone Peach Cultivars

Chang, Susan, Tan, Christine, Frankel, Edwin N., Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2000

Language:

english

File:

PDF, 45 KB

english, 2000

13

Antioxidant Activity of Selected Spanish Wines in Corn Oil Emulsions

Sánchez-Moreno, Concepción, Satué-Gracia, M. Teresa, Frankel, Edwin N.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2000

Language:

english

File:

PDF, 87 KB

english, 2000

14

Activities of Antioxidants Are Affected by Colloidal Properties of Oil-in-Water and Water-in-Oil Emulsions and Bulk Oils

Schwarz, Karin, Huang, Shu-Wen, German, J. Bruce, Tiersch, Brigitte, Hartmann, Jürgen, Frankel, Edwin N.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2000

Language:

english

File:

PDF, 410 KB

english, 2000

15

Lipid Oxidation || Research methods for lipid oxidation

Frankel, Edwin N.

Year:

2012

Language:

english

File:

PDF, 1.08 MB

english, 2012

16

Lipid Oxidation || Hydroperoxide formation

Frankel, Edwin N.

Year:

2012

Language:

english

File:

PDF, 778 KB

english, 2012

17

Lipid Oxidation || Methods to determine extent of oxidation

Frankel, Edwin N.

Year:

2012

Language:

english

File:

PDF, 611 KB

english, 2012

18

Lipid Oxidation || Control of oxidation

Frankel, Edwin N.

Year:

2012

Language:

english

File:

PDF, 565 KB

english, 2012

19

Lipid Oxidation || Stability methods

Frankel, Edwin N.

Year:

2012

Language:

english

File:

PDF, 514 KB

english, 2012

20

Lipid Oxidation || Photooxidation of unsaturated fats

Frankel, Edwin N.

Year:

2012

Language:

english

File:

PDF, 605 KB

english, 2012

21

Effect of Dietary Lipids and Vitamin E on in Vitro Lipid Peroxidation in Rat Liver and Kidney Homogenates

Hu, Miao-Lin, Frankel, Edwin N., Leibovitz, Brian E., Tappel, Al L.

Journal:

Journal of Nutrition

Year:

1989

Language:

english

File:

PDF, 1.44 MB

english, 1989

22

Inhibition ofIn Vitro Human LDL Oxidation by Phenolic Antioxidants from Grapes and Wines

Teissedre, Pierre L, Frankel, Edwin N, Waterhouse, Andrew L, Peleg, Hanna, German, J Bruce

Journal:

Journal of the Science of Food and Agriculture

Year:

1996

Language:

english

File:

PDF, 713 KB

english, 1996

23

Evaluation of Antioxidant Activity of Rosemary Extracts, Carnosol and Carnosic Acid in Bulk Vegetable Oils and Fish Oil and Their Emulsions

Frankel, Edwin N, Huang, Shu-Wen, Prior, Elizabeth, Aeschbach, Robert

Journal:

Journal of the Science of Food and Agriculture

Year:

1996

Language:

english

File:

PDF, 664 KB

english, 1996

24

Antioxidants in foods and health: problems and fallacies in the field

Edwin N Frankel, J Bruce German

Journal:

Journal of the Science of Food and Agriculture

Year:

2006

Language:

english

File:

PDF, 68 KB

english, 2006

25

Review. Recent advances in lipid oxidation

Edwin N Frankel

Journal:

Journal of the Science of Food and Agriculture

Year:

1991

Language:

english

File:

PDF, 1017 KB

english, 1991

26

Antioxidants in lipid foods and their impact on food quality

Edwin N. Frankel

Journal:

Year:

1996

Language:

english

File:

PDF, 664 KB

english, 1996

27

Phenolic diterpenes from rosemary as antioxidants in linoleic acid, methyl linoeate and corn oil triglycerides

Anu Hopia, Shu-Wen Huang, Edwin Frankel

Journal:

Year:

1996

Language:

english

File:

PDF, 140 KB

english, 1996

28

Antioxidant interactions of catechin, cyanidin, caffeic acid, quercetin, and ellagic acid on human LDL oxidation

Anne S Meyer, Marina Heinonen, Edwin N Frankel

Journal:

Year:

1998

Language:

english

File:

PDF, 115 KB

english, 1998

29

Effect of pH on Antioxidant Activity of α-Tocopherol and Trolox in Oil-in-Water Emulsions

Huang, Shu-Wen, Frankel, Edwin N., Schwarz, Karin, German, J. Bruce

Journal:

Journal of Agricultural and Food Chemistry

Year:

1996

Language:

english

File:

PDF, 247 KB

english, 1996

30

Oxidative acetoxylation of methyl oleate with palladium catalysts

Frankel, Edwin N., Rohwedder, William K., Neff, William E., Weisleder, David

Journal:

Journal of Organic Chemistry

Year:

1975

Language:

english

File:

PDF, 884 KB

english, 1975

31

Electro-organic reactions. Part 13. The anodic acetoxylation of methyl oleate

Adams, Chitra, Frankel, Edwin N., Utley, James H. P.

Journal:

Journal of the Chemical Society Perkin Transactions 1

Year:

1979

Language:

english

File:

PDF, 486 KB

english, 1979

32

Antioxidant Activity of Carnosic Acid and Methyl Carnosate in Bulk Oils and Oil-in-Water Emulsions

Huang, Shu-Wen, Frankel, Edwin N., Schwarz, Karin, Aeschbach, Robert, German, J. Bruce

Journal:

Journal of Agricultural and Food Chemistry

Year:

1996

Language:

english

File:

PDF, 128 KB

english, 1996

33

Principal Phenolic Phytochemicals in Selected California Wines and Their Antioxidant Activity in Inhibiting Oxidation of Human Low-Density Lipoproteins

Frankel, Edwin N., Waterhouse, Andrew L., Teissedre, Pierre L.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1995

Language:

english

File:

PDF, 644 KB

english, 1995

34

Partition of Selected Antioxidants in Corn Oil−Water Model Systems

Huang, Shu-Wen, Frankel, Edwin N., Aeschbach, Robert, German, J. Bruce

Journal:

Journal of Agricultural and Food Chemistry

Year:

1997

Language:

english

File:

PDF, 147 KB

english, 1997

35

Activity of wine and grape phenolic antioxidants in human LDL

Journal:

Year:

1997

Language:

english

File:

PDF, 34 KB

english, 1997

36

Determination of hydroperoxides and structures by high-performance liquid chromatography with post-column detection with diphenyl-1-pyrenylphosphine

Toshiaki Ohshima, Anu Hopia, J. Bruce German, Edwin N. Frankel

Journal:

Year:

1996

Language:

english

File:

PDF, 478 KB

english, 1996

37

Effect of α-tocopherol and Trolox on the decomposition of methyl linoleate hydroperoxides

Anu Hopia, Shu-Wen Huang, Edwin N. Frankel

Journal:

Year:

1996

Language:

english

File:

PDF, 762 KB

english, 1996

38

Cyclic fatty esters: Hydroperoxides from autoxidation of methyl 9-(6-propyl-3-cyclohexenyl)-(Z)8-nonenoate

Richard A. Awl, Edwin N. Frankel, David Weisleder

Journal:

Year:

1987

Language:

english

File:

PDF, 849 KB

english, 1987

39

Effect of dietary menhaden oil and vitamin E onin vivolipid peroxidation induced by iron

Miao-Lin Hu, Edwin N. Frankel, Al L. Tappel

Journal:

Year:

1990

Language:

english

File:

PDF, 454 KB

english, 1990

40

Analysis of autoxidized fats by gas chromatography-mass spectrometry: VIII. Volatile thermal decomposition products of hydroperoxy cyclic peroxides

Edwin N. Frankel, William E. Neff, Edward Selke

Journal:

Year:

1983

Language:

english

File:

PDF, 285 KB

english, 1983

41

New books

J. C. Alexander, W. F. Erman, Edwin Frankel, W. F. Erman

Journal:

Journal of the American Oil Chemists' Society

Year:

1963

Language:

english

File:

PDF, 318 KB

english, 1963

42

New books

J. F. Grercht, Edwin Frankel, Stuart Patton, E. F. Paschall

Journal:

Journal of the American Oil Chemists' Society

Year:

1974

Language:

english

File:

PDF, 229 KB

english, 1974

43

New books

Lloyd A. Witting, Edwin N. Frankel, Patricia V. Johnston, P. E. Pfeffer

Journal:

Journal of the American Oil Chemists' Society

Year:

1978

Language:

english

File:

PDF, 258 KB

english, 1978

44

New books

R. G. Manning, Robert F. Zwinak, Edwin Frankel

Journal:

Journal of the American Oil Chemists' Society

Year:

1971

Language:

english

File:

PDF, 317 KB

english, 1971

45

Effects of a carotene-deficient diet on measures of oxidative susceptibility and superoxide dismutase activity in adult women

Zisca R. Dixon, Betty J. Burri, Andrew Clifford, Edwin N. Frankel, Barbara O. Schneeman, Elizabeth Parks, Nancy L. Keim, Teresa Barbieri, Mei-Miau Wu, Alice K.H. Fong, Mary J. Kretsch, Anne L. Sowell,

Journal:

Free Radical Biology and Medicine

Year:

1994

Language:

english

File:

PDF, 705 KB

english, 1994

46

Stereochemistry of olefin and fatty acid oxidation. Part 1. Autoxidation of hexene and hepta-2,5-diene isomers

Frankel, Edwin N., Garwood, Robert F., Vinson, John R., Weedon, Basil C. L.

Journal:

Journal of the Chemical Society Perkin Transactions 1

Year:

1982

Language:

english

File:

PDF, 852 KB

english, 1982

47

Chemistry of Extra Virgin Olive Oil: Adulteration, Oxidative Stability, and Antioxidants

Frankel, Edwin N.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2010

Language:

english

File:

PDF, 933 KB

english, 2010

48

Formation of malonaldehyde from lipid oxidation products

Edwin N. Frankel, William E. Neff

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1983

Language:

english

File:

PDF, 667 KB

english, 1983

49

Preferential hydrolysis of monohydroperoxides of linoleoyl and linolenoyl triacylglycerol by pancreatic lipase

Miyashita Kazuo, Takagi Toru, Edwin N. Frankel

Journal:

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism

Year:

1990

Language:

english

File:

PDF, 559 KB

english, 1990

50

56. GM1-gangliosidosis in an American Black Bear

Edwin Kolodny, Brian Frankel, Paola Torres, Joseph Alroy, Srinivasa Raghavan

Journal:

Molecular Genetics and Metabolism

Year:

2008

Language:

english

File:

PDF, 41 KB

english, 2008

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